
We decided to take the route via Champoeg, and we missed our turnoff. So, we found ourselves in Salem, looking for 221 northbound. Fortunately, it was still a lovely drive, with an empty winding road, pumpkin-filled fields, hazy multicolored hillsides, and reflective waters.
Torii Mor was having a Thanksgiving Weekend party, and they had erected a large tent behind the tasting room, complete with space heaters, music, tables, and cheese and crackers. The wines were the usual high quality, and I had a fun conversation with the field enologist, a retired French military man in his late 40s. He was born in the western Languedoc area, so we spent a lot of time comparing our impressions of French wines. The wine-maker was also French, but they were very different. He was short and grey, with male pattern baldness, while the enologist was taller than D, with a thick head of hair and a gift of gab. But the wine-maker talked D into buying a discounted case of wine, so we have spent our food budget for next month.
Fortunately, we have plenty of food in the freezer.
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